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NATIONAL NURSING HOME WATCH LIST |
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SAXTON CARE CHATEAU: Actual Harm and/or Immediate Jeopardy |
811 NORTH 9TH STREET, PO BOX 8398 |
SAINT JOSEPH MO |
TELEPHONE: 8162335164 |
TYPE OF OWNERSHIP: For profit - Corporation |
NUMBER OF BEDS / PERCENT OCCUPIED: 69 / 86 |
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| Based on the annual and complaint survey data reported by CMS as of 06/25/08 , this home is listed because in at least one area they caused actual harm to a patient and/or subjected the patients to immediate jeopardy. More recent reports/corrections may be available. Check with the nursing home administrator. Actual harm is indicated by a score of G, H, I, while J, K, L indicate immediate jeopardy. The color coding scheme is below: |
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| RATING | DEFINITION |
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 | actual harm and/or immediate jeopardy: score= G,H,I,J,K,L |
 | potential for more than minimal harm: score= D, E, F |
 | potential for minimal harm: score= A, B, C |
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| NOTE: THIS HOME ALSO FOUND TO HAVE CAUSED ACTUAL HARM OR PLACED |
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| PATIENTS IN IMMEDIATE JEOPARDY ON AT LEAST: 1 ADDITIONAL SURVEY(S) |
| RESULTS LISTED BASED ON MOST RECENT ANNUAL SURVEY DATED: 09/14/2007 |
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| RATING | VIOLATION | SCOPE/SEVERITY CODE |
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Store, cook, and give out food in a safe and clean way. | F |
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Keep all essential equipment working safely. | F |
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Make sure there is a program to prevent/deal with mice, insects, or other pests. | E |
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Hire nurse aides who have completed required training and shown that they are skilled. | D |
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Make sure that residents are well nourished. | F |
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Give each resident care and services to get or keep the highest quality of life possible. | E |
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Make sure that the nursing home area is safe, easy to use, clean and comfortable. | E |
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Protect each resident from all abuse, physical punishment, and being separated from others. | E |
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Provide activities to meet the needs of each resident. | E |
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Hire a qualified activities director. | D |
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Keep safe, clean and homelike surroundings. | E |
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Develop a complete care plan that meets all of a resident's needs, with timetables and actions that can be measured. | E |
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Give professional services that meet a professional standard of quality. | E |
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Make sure all assessments are accurate, coordinated by an RN, done by the right professional, and are signed by the person completing them. | D |
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Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | D |
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Make sure that the nursing home area is free of dangers that cause accidents. | G |
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Make sure that each resident's nutritional needs were met. | D |
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1) Develop a complete care plan within 7 days of each resident's admission; 2) prepare a care plan with the care team, including the primary nurse, doctor, resident or resident's family or representative; or 3) check and update the care pla | D |
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Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | E |
COMPLAINT SURVEY RESULTS: SUBSTANTIATED |
| DATE | RATING | COMPLAINT VIOLATION CONFIRMED | SCOPE/SEVERITY CODE |
|---|---|---|---|
| 05/02/2005 |
| Give professional services that meet a professional standard of quality. | D |
| 06/29/2006 |
| Provide services to meet the needs and preferences of each resident. | D |
| 06/29/2006 |
| Keep safe, clean and homelike surroundings. | E |
| 06/29/2006 |
| Make sure that the nursing home area is free of dangers that cause accidents. | D |
| 08/04/2006 |
| Make sure that the nursing home area is free of dangers that cause accidents. | D |
| 01/26/2007 |
| Protect each resident from all abuse, physical punishment, and being separated from others. | D |
| 01/26/2007 |
| Write and use policies that forbid mistreatment, neglect and abuse of residents and theft of residents' property. | E |
| 01/26/2007 |
| Make sure that the nursing home area is free of dangers that cause accidents. | D |
| 05/30/2007 |
| Write and use policies that forbid mistreatment, neglect and abuse of residents and theft of residents' property. | D |
| 05/30/2007 |
| Provide care in a way that keeps or builds each resident's dignity and self respect. | D |
| 05/30/2007 |
| Give professional services that meet a professional standard of quality. | D |
| 05/30/2007 |
| Give each resident care and services to get or keep the highest quality of life possible. | D |
| 05/30/2007 |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | E |
| 05/30/2007 |
| 1) Provide 3 meals daily at regular times; or 2) serve breakfast within 14 hours after dinner; or 3) offer a snack at bedtime each day. | D |
| 05/30/2007 |
| Store, cook, and give out food in a safe and clean way. | E |
| 05/30/2007 |
| Provide at least one room to use as a dining room and for activities, that is a good size, with good lighting, airflow and furniture. | E |
| 05/30/2007 |
| Train all employees on what to do in an emergency. | F |
| 11/14/2007 |
| Give each resident care and services to get or keep the highest quality of life possible. | D |
| 11/14/2007 |
| Make sure that the nursing home area is free of dangers that cause accidents. | D |
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